Dinner Menu


  • white sauce, roasted grapes, gorgonzola cheese, rosemary, mozzarella cheese

  • white sauce, fresh lump crab, scallions, cream cheese, sweet Thai chili sauce, wontons, mozzarella cheese

  • red sauce, sausage, beef, pepperoni, bacon, mozzarella cheese

  • mixed greens, house-made croutons, red onion, parmesan cheese, creamy caesar dressing

  • baby kale, spicy pecans, apples, pumpkin seeds, white cheddar, cinnamon shallot vinaigrette

  • spinach, bacon, candied almonds, bleu cheese, dried cranberries, apples, maple vinaigrette

  • baby arugula, dried figs, nut-crusted goat cheese, pumpkin seeds, pumpernickel croutons, balsamic

Includes your choice of soup or salad and choice of one side
crab bisque add $2.50

Includes your choice of soup or salad, bread upon request.
Bread for table add $1.50. Crab bisque add $2.50.

  • shrimp, chicken, andouille sausage, cajun cream sauce, red pepper, scallions

  • apple bacon risotto, green beans, horseradish cream sauce, micro greens

  • pork shoulder and pork tenderloin, roasted potato, asparagus, radish, crispy shallot, Madeira sauce

  • roasted fingerling potatoes, asparagus, and buttery hot sauce

  • seared potato, tomatos, capers, tempura fried Nebraska mushrooms, white wine butter sauce, fresh herbs

  • sweet corn pancake, braised pork, pico de gallo, avocado cream, green salsa, creme, pickled red onion, cilantro

  • Our selection of the freshest seafood. All from local docks in the United States. Ask your server for details.


*These foods may contain raw or undercooked meat or seafood. Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.